Skip to content

20% off select culinary objects — Happy New Year! 

Pott Picado Parme­san Cheese Knife

c. 1991

by Ralph Krämer
for Pott Flatware

Hugo Pott cheese Knife

Ralph Krämer’s 1991 Pott Picado Parme­san Knife is more than a utensil — it’s a tool of culi­nary reve­la­tion. With its compact, pyra­mi­dal blade and ergonomic handle, Picado is designed to break into aged cheeses like Parmi­giano-Reggiano, reveal­ing their crumbly, nutty textures with preci­sion and grace.

Measur­ing 6.3″ and forged from matte-brushed 18/10 stain­less steel, the knife is as sculp­tural as it is func­tional. Its distinc­tive shape allows for controlled pres­sure and clean, natural breaks in hard cheeses — trans­form­ing a simple task into a tactile pleasure.

Picado was the first in what would become the Maestro series, a line of specialty knives designed to elevate every­day rituals. From butter to bread, each knife in the series reflects Krämer’s commit­ment to refined ergonom­ics, purpose­ful form, and enduring materials.

Hand­crafted in Germany using Pott’s legendary 90-step produc­tion process, the Parme­san Knife links contem­po­rary design to a century-old tradi­tion of crafts­man­ship rooted in the early dama­scened steel­work of Carl Hugo Pott.

While dish­washer-safe, hand washing is recom­mended to preserve the knife’s fine edge and satin finish. As with all Pott tools, Picado is designed not just to last — but to age beau­ti­fully with use.

Ralph Krämer

Germany

A luminary in contemporary industrial design, Ralph Krämer has shaped iconic tabletop objects for over four decades. He launched his own design studio in 1983 and quickly gained recognition for his commitment to clarity, comfort, and refined simplicity.

In 1996, Krämer was commissioned by Hanspeter Pott to design Bonito, a scaled‑down version of the acclaimed Pott 41 flatware—warm yet tactile, and fully functional for children. Building on this success, he expanded the collection in 1999 with Pott 41, a gently curved, matte‑brushed stainless steel set that balances ergonomic grace with visual restraint; it remains a perennial favorite.

Krämer’s work is defined by his ability to merge functional intelligence with sculptural finesse. His collaborations include designs for Mono, Robbe & Berking, and BergHOFF—each integrating soft, fluent shapes with precise proportions. His pieces are appreciated for their harmonious balance, elegant surfaces, and comfortable presence in hand.

With Pott Bonito and Pott 41, Krämer has left a lasting legacy: flatware that feels timeless, thoughtfully designed, and deeply human—tools that elevate everyday rituals into moments of lasting beauty.

More in Culinary Objects

View All

More in Ralph Krämer

View All